Maz Valcorza



Bondi Beach, NSW

Services Provided

  • Recipe Creation
  • Food & Beverage Consultation
  • Retreats
  • Retreat Catering
  • Catering
  • Personal Chef
  • Nutrition Coach
  • Cooking Workshops
  • Yoga
  • Speaking & Facilitation


Maz Valcorza is the founder of Sadhana Kitchen, Sydney’s first organic, vegan, wholefoods and raw food eatery. Author of Uncooked & The Naked Vegan, Maz has been working with healthy vegan and allergy friendly foods for the last 5 years. She is an Everyday Vegan on where her role is to create and run online courses teaching viewers how to make healthy and delicious vegan food. Maz is also a yoga teacher and an experienced speaker. She loves food and lives for sharing how easy and awesome it is to connect with ourselves, each other and our planet through nourishing our bodies and souls.


  • BA Nursing - UTS
  • RYS-250 Yoga Teacher Training - Jivamukti Yoga

Years In Practice

5 Years